Walnuts Spiced Big Sis Style

Mix the following:

  • 1 Cup Sugar
  • 1 teaspoon Cinnamon
  • 1/8 teaspoon Cream of Tartar
  • 1/4 Cup Hot Water
  • 1/2 teaspoon Cloves
  • 1/4 teaspoon Allspice

Boil above to firm ball stage (238 degrees)

Add 2 Cups Walnuts.  Stir until well coated.

Turn out on a flat surface and separate the nuts.

Cool and store tightly covered.

 

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